Valentine’s Day 2026

Valle hosted a special Valentine’s Day tasting menu in Oceanside, presented over two evenings by Chef Roberto Alcocer. The seasonal progression reflected his refined Baja-inspired cuisine, shaped by thoughtful technique and a strong sense of place.

Guests enjoyed a carefully paced series of courses, with optional wine pairings selected to complement each dish and enhance the flow of the evening. A memorable celebration of connection and MICHELIN-starred dining at Valle.